Neha Palace – Restaurant, Banquet and Bar en Yonkers, NY - Bares & Vida nocturna, Bares, Parrillas & Cantinas, Restaurantes, Páginas Amarillas USA - Sección Amarilla en Español

Main Menu

• Soups And Appetizers

• Mullugtawny Soup

  traditional lentil soup
  $3.95
• Cream Of Tomato

  lightly spiced tomato soup finished with cream
  $3.95
• Makai Shorba

  chicken corn and chopped vegetable soup
  $4.95
• Bhel Puri

  rice flakes, onions, tomatoes and chutneys
  $5.95
• Tikki/papri/paani Puri

  potato patties and chickpeas/wheat crisps yougurt, mint and tamarind sauce
  $5.95
• Samosas

  potatoes and peas stuffed in indian patty
  $4.95
• Vegetable Bhajia

  vegetable fritter - spinach, peppers and potatoes
  $5.95
• Paneer Chutney Stuffed Pakoras

  cottage cheese filled with mint sauce flour battered and deep-fried
  $6.95
• Aloo Bharvan

  potatoes with a stuffing of raisins and cashews
  $5.95
• Subz Seekh Kebab

  skewered rolls of mixed vegetables
  $7.95
• Pickled Mushrooms

  jumbo mushrooms marinated in pickled seasoning
  $5.95
• Tawa Crab

  crab cooked with onions, tomatoes, mustard seeds and curry leaves
  $9.94
• Fish Tikka

  cubes of fish marinated and barbequed
  $10.95
• Tandoori Shrimps

  marinated and grilled prawns
  $10.95
• Lamb Seekh Kebab

  skewered rolls of ground lamb
  $9.95
• Chicken Makai Kebab

  boneless chicken breast seasoned with herbs, spices ginger, garlic and a touch of mace
  $8.95
• Chicken Hariyali Kebab

  boneless chunk of chicken mint flavored
  $8.95
• Chicken Tikka

  boneless chunk of chicken marinated and barbequed
  $8.95
• Chicken Seekh Kebab

  seasoned ground chicken rolls skewered on charcoal fire
  $8.95
• Chicken Achari Kebab

  boneless chunk of chickens marinated with pickles and barnequed
  $8.95
• Mango Shrimp

  shrimps with mango chunks and red chili flakes
  $9.95

• Meat And Seafood Entrees

• Goa Fish Curry

  boneless chunks of fish in chef’s special sauce
  $17.95
• Methi Machli

  boneless chunks of fish in fenugreek sauce
  $17.95
• Shrimp Bhuna

  shrimp cooked in wok with freshly ground spices and herbs
  $18.95
• Chicken Karahi

  prepared as stir-fry with bell papers, onions and tomatoes
  $14.95
• Chicken Karahi

  prepared as stir-fry with bell papers, onions and tomatoes
  $14.95
• Chicken Makhani

  classic velvety tomato sauce
  $13.95
• Chicken Tikka Masala

  tomato, onions, bell peppers and tomato sauce
  $14.95
• Chicken Sagwala

  chicken with spinach
  $14.95
• Chicken Vindaloo

  chicken with hot goan sauce
  $14.95
• Chicken Curry

  with whole garam masala, yogurt and fresh tomatoes
  $13.95
• Chicken Korma

  chicken cooked in creamy sauce with cardamom
  $14.95
• Chicken Methi

  chicken cooked with fenugreek
  $14.95
• Chicken Kali Mirch

  chicken cooked with whole black pepper corns
  $15.95
• Chicken Zafrani

  chicken breast with saffron sauce
  $16.95
• Chicken Chettinad

  ever classical chicken dish from south
  $15.95
• Lamb/rogan Josh

  cooked in curry sauce with fennels
  $15.95
• Lamb/goat Korma

  cooked in a creamy sauce with cardamom
  $15.95
• Lamb/goad Vindaloo

  cooked in spicy goan sauce
  $15.95
• Lamb/goat Saag

  cooked with spinach
  $15.95
• Lamb/goat Karahi

  cooked with onions, tomatoes and bell peppers
  $15.95
• Lamb/goat Methi

  cooked with fenugreek
  $15.95

• Vegetarian Entrees

• Palak/malai Kofta

  spinach/cottage cheese dumplings cooked in a savory sauce
  $11.95
• Aloo/saag Paneer

  spinach - paneer or potatoes
  $12.95
• Paneer Makhanwala

  mildly spiced cottage cheese with velvety tomato sauce
  $12.95
• Karahi Paneer

  paneer cooked with onions, tomatoes and bell peppers
  $12.95
• Paneer Bhurji

  cottage cheese with tomatoes and onions, herbs and spices
  $14.95
• Leechi Paneer

  classical cottage cheese dish with leechis
  $11.95
• Gobhi Takatin

  cauliflower cooked with bell peppers, tomatoes & freshly ground spices
  $10.95
• Bharta/dhai Baingan

  two classical eggplant dishes
  $11.95
• Lagee Lipti Sabzi

  melange of fresh vegetables
  $11.95
• Dum Aloo Kashmiri

  scooped out potatoes stuffed with raisins and nuts in chef’s special sauce
  $11.95
• Sarson Ka Saag

  mustard greens cooked in punjabi style
  $11.95
• Kurkuri / Masala Bhindi

  okra cooked in two different styles
  $11.95
• Pindi/aloo Chole

  chickpeas cooked in exotic style
  $10.95
• Vegetarian Chicken Karahi

  chef’s special
  $11.95
• Daal Makhani/daal Masala

  creamy black beans or spicy yellow lentils
  $10.95

• TANDOORI - Hariyali / Malai Kebab

  boneless chunck of chicken marinated in mint / with meat chunks marinated in yogurt and spices
• Chicken Seekh Kebab

  skewered rolls of minced chicken
  $15.95
• Lamb Seekh Kebab

  skewered rolls of minced lamb
  $16.95
• Barrah Kebab

  boneless chunk of lamb marinated and barbequed
  $16.95
• Lamb Chops

  marinated grilled lamb chops
  $24.95

• Rice And Dum Biryanis

  long grain basmati rice
• Peas Pullao

  basmati rice with saffron and peas
  $4.95
• Lemon Rice
  $5.95
• Vegetable Biryani
  $12.95
• Chicken Biryani
  $14.95
• Lamb Biryani
  $14.95
• Goat Biryani
  $15.95
• Shrimp Biryani
  $15.95
• Raita Cucumber
  $4.95

• Tandoori

• Tandoori Vegetable Platter

  marinated and grilled vegetables
  $11.95
• Pudina Paneer Tikka

  mint flavored homemade cottage cheese
  $12.95
• Tandoori Prawns

  marinated grilled prawns
  $20.95
• Tandoori Fish Tikka

  marinated grilled salmon
  $19.95
• Tandoori Hallibut

  marinated grilled hallibut with mango salsa
  $21.95
• Tandoori Chicken

  marinated grilled chicken
  $12.95
• Chicken Tikka

  boneless chunk of chicken marinated in yogurt and spices
  $15.95

• Breads

• Roti

  romali / tandoori
  $2.95
• Naan

  butter / garlic
  $2.95
• Parantha

  lachha / jalebi/pudina / aloo / gobhi
  $3.95
• Kulcha

  onion / paneer
  $4.95
• Poori
  $3.95
• Peshwari Naan
  $4.95
• Bread Basket

  Naan / Onion K/Parantha
  $9.95

• Indian Chinese Corner

• Vegetable Fried Rice
  $8.95
• Vegetable Noodles
  $9.95
• Chicken Noodles
  $9.95
• Egg Fried Rice
  $9.95
• Chili Paneer
  $11.95
• Vegetable Manchurian
  $10.95
• Cauliflower Manchurian
  $10.95
• Chili Chicken
  $14.95

• South Indian Corner

• Iddly
  $5.95
• Medu Vada
  $5.95
• Plain Dosa
  $7.95
• Masala Dosa
  $9.95
• Masala Utthappam
  $9.95

• Kid’s Corner

• Baby Pizza
  $5.95
• Mozzarella Sticks

  with fries
  $4.95
• Chicken Nuggets

  wth fries
  $5.95
• Chicken Makhani

  with rice
  $5.95
• Malai Kebab

  with baby naan
  $5.95

• Desserts

• Malai Kulfi
  $4.95
• Jamun-e-gul
  $4.95
• Rasmalai
  $5.95
• Badami Kheer
  $4.95
• Gajjar Ka Halwa
  $4.95

• Desserts - Ice Cream

• Vanilla
  $4.95
• Chocolate
  $4.95
• Mango
  $4.95
• Green Tea Ice Cream
  $4.95

Wine Menu

• Sparkling

• Villa Sandi Prosecco Ii Fresco

  very pale straw yellow and fine, persistent perlage. the aroma is fruity and flowery with hints of ripe golden apple and small mountain flowers
  Glass $10.00

  Bottle $40.00
• Roederer Estate Brut Nv

  crisp and elegant with complex pear, spice and hazelnut flavors. it is fresh and lightly fruity with great finesse and depth of flavor
  Bottle $50.00
• Moet & Chandon Imperial

  well-balanced, exhibiting flavors of light toast, gala apple, honey and ginger with smoke and notes underscoring hints of pineapple and tangerine
  Bottle $80.00
• Dom Perignon

  the bouquet spirals through sweet, bright floral notes and the lively minerality. notes of candied fruit, plants and dark hint of spices and liquorice root
  Bottle $250.00

• White Wine

• Maua Valley Sauvignon Blanc

  tropical and citrus fruits along with attractive varietal characters on the nose. the palate is generous and fruit driven with a passion fruit finish
  Glass $10.00

  Bottle $45.00
• White Haven Sauvignon Blanc

  the palate is full and vibrant. fresh nettle, gooseberry and tropical fruit flavors abound and linger on the long, clean acid finish
  Bottle $43.00
• Beringer Founders’ Estate Chardonnay

  perfect combination on pear, apply and ripe tropical fruit flavors, with a hint of citrus and a classically round mouthfeel
  Glass $9.00

  Bottle $42.00
• Cakebread Chardonnay

  boasts a light golden-straw color and fresh, lightly buttery ripe golden apple, pear and citrus aromas, complemented by vanilla and cinnamon scents
  Bottle $52.00
• Ecco Domani Pinot Grigio

  tropical fruit notes make this truly exotic, with apple and pineapple aromas and flavors. light bodied, with a pleasantly soft palate and a long finish
  Glass $8.00

  Bottle $40.00
• Santa Margherita Pinot Grigio

  boasts a fresh, clean fragrance that is followed by a crisp, refreshing flavor with hints of citrus fruits
  Bottle $49.00
• Jekel Riesling

  a wonderful bouquet of peach, apricot, orange blossom and jasmine, with floral hints
  Glass $8.00

  Bottle $40.00
• Hermann J. Wiemer Gewürztraminer

  a beautiful nose, full of peaches, apples and melons, and perfumed rose petals
  Bottle $46.00
• Louis Jadot Pouilly-fuisse

  vibrant fruit flavors with notes of melon and minerals
  Bottle $50.00

• Red

• Louis M. Martini Sonoma Cabernet Sauvingnon

  intense aromas of cassis, sweet herbs and hints of pipe tobacco flavors of ripe black cherries and deep, briary red fruits linger throughout the finish
  Glass $11.00

  Bottle $45.00
• Beringer Knights Valley Cabernet Sauvignon

  oak, vanilla, cedar and smoky aromas with peppercorn, cocoa and mint
  Bottle $48.00
• Alamos Malbec

  the nose shows ripe black fruits, black pepper spice and floral notes
  Glass $8.00

  Bottle $40.00
• Rosemount Estate Diamond Label Shiraz

  richly textured and well defined ripe black berry fruit flavors, soft and generous tannins on the mid-palate and a long, rich finish
  Glass $10.00

  Bottle $45.00
• Cellar No. 8 Pinot Noir

  jammy and earthy notes and hints of spice on the nose
  Glass $8.00

  Bottle $40.00
• Santa Barbara Pinot Noir

  the plum and spring strawberry flavors are simply delicious. well-balanced, nicely textured and brightly fruity
  Bottle $45.00
• Red Rock Merlot

  lush fruit flavors of blackberry, raspberry, ripe cherry and strawberry. subtle vanilla aromas hint at the oak nuances, which lends to soft tannins
  Glass $8.00

  Bottle $40.00
• Stags Leap Merlot

  on the nose, clove, spice and chocolate prevail over black plum aromas. balanced and complex, featuring a juicy mid palate and rich mouthfeel
  Bottle $51.00

• House Wines By The Glass

• Stone Cellars Chardonnay

  apple flavors, citrus aromas, baking spices and french vanilla
  Glass $6.00
• Placido Piot Grigio

  this wine is refreshing, well-balanced, dry, crisp and fruity
  Glass $6.00
• Barefoot Merlot

  flavors of boysenberry and chocolate. hints of anise and subtle tannins
  Glass $6.00
• Beringer White Zinfadel

  red berry, citrus and melon flavors rounded out with hints of nutmeg
  Glass $6.00
• Castello Di Gabbiano Chianti

  raspberry, blackberry and spice flavors with bold and firm tannins
  Glass $6.00
• Walnut Crest Cabernet Sauvignon

  rich and silky, with black cherry flavors and vanilla notes
  Glass $6.00
• The Little Penguin Pinot Noir

  aromas of strawberries and tart cherries, with pleasant earth undertones
  Glass $6.00

Catering Menu

• Cocktail Hors D’oeuvres (butler Passed) - Vegetarian Selections

• Vegetable Pakora

  assorted vegetable fritters
• Veg.samosa

  filled with potatoes and green peas in triangular shape
• Potli Dal Samosa

  fried pastry pocket filled with lentils in moneybag shape
• Chilli Poppers

  jalapeno peppers filled with cheddar cheese
• Vegetable Cutlets

  patties with mixed vegetable
• Paneer Shaslik

  cottage cheese, onion, tomatoes and bell pepper on a cocktail skewer
• Paneer Methi Tikki

  fenugreek flavored cottage cheese patties
• Paneer Sabudana Tikki

  tapioca coated fried cottage cheese patties
• Paneer Chutney Pakora

  cheese pakora with spicy mint chutney
• Paneer Cutlets

  cottage cheese heart shaped patties with veg. stuffing
• Paneer Masala Fingers

  spiced cottage cheese fingers
• Aloo Sabudana Tikki

  deep fried potato patties coated with tapioca
• Achari Aloo Kebab

  potato patties flavored with mango pickle
• Veg. Shammi Kebab

  chickpea patties with fresh mixed vegetables
• Bhel In Phyllo Dough Cups

  crispy rice and lentil flour spicy savories served in pastry cups
• Bhey Kofta

  patties made from lotus root
• Silver Dollar Uttapam

  cocktail size indian rice pancakes with tomatoes & onions
• Silver Dollar Idli

  indian thick rice puffs
• Silver Dollar Masala Idli

  cocktail size crispy lentil doughnut
• Medu Vada

  cocktail size, thick, plain rice puffs with authentic spices
• Vegetable Manchurian

  fried vegetable oodles in a spicy chinese herbs
• Gobhi Manchurian

  cauliflower florets, batter fried in a spicy chinese sauce
• Veg. Spring Rolls

  vegetable filled chinese wraps
• Tempura Vegetables

  batter dipped and deep fried vegetables served with garlic sauce
• Golden Fried Baby Corn

  spicy deep fried baby corn served with chilli garlic sauce
• Spanakopita

  spinach and cheese filled savory pie
• Stuffed Breaded Mushrooms

  bread mushrooms filled with a creamy sauce
• Vegetable Triangle

  veg. stuffed crispy fried phyllo triangles stuffed
• Kache Kele Ka Kebab

  raw banana patties
• Falafel

  spiced ground chickpeas oodles served with hummus dip
• Paneer Spinach Roll

  bite size tolls filled with spinach and cheese

• Cocktail Hors D’oeuvres (butler Passed) - Non Vegetarian Selections

• Multani Chicken Tikka

  char grilled yougurt marinated spicy boneless chicken
• Murgh Parda Kebab

  chicken marinated in kasoori methi, black pepper, coated with eggs and char grilled
• Murgh Vindaloo Tikka

  char grilled chicken marinated with goan spices
• Murgh Til Tikka

  char grilled sesame coated boneless chicken
• Murgh Adraki Kebab

  clay oven cooked ginger flavored chicken kebab
• Murgh Achari Kebab

  a pickle flavored char grilled chicken
• Murgh Badami Seekh

  seasoned mince of chicken & almonds, set on a skewer & char grilled
• Reshmi Kebab

  mince chicken charcoal grilled in a clay oven set on a skewer
• Chicken Spring Rolls

  chinese roll-wraps filled with seasoned chicken and vegetables
• Murgh Pakora

  chicken fritters
• Murgh Lasooni Tikka

  garlic flavored chicken kebab
• Murgh Keema Samosa

  fried triangular pastry filled with seasoned minced chicken
• Drums Of Heaven

  chicken wings - batter fried
• Shrimp Toast

  toast slices topped with sesame and ground shrimp
• Maachli Amritsari

  fried fish in punjabi style
• Tandoori Salmon

  clay oven cooked fillets of salmon
• Noorani Kebab

  minced chicken and lamb cooked on a skewer in a clay oven
• Lamb Keema Samosa

  minced lamp filled fried triangular pastry pockets
• Sheekh Kebab

  minced lamb cooked on a skewer in a clay oven
• Boti Kebab

  lamb kebab marinated overnight in yogurt and charcoal grilled
• Gillafi Kebab

  onion and bell pepper coated minced lamb cooked on a skewer
• Lamb Shaslik

  lamb, onion, tomato and bell pepper served on a cocktail skewer
• Murgh Kali Mirch

  chicken kebab coated with black pepper
• Murgh Kastoori Kebab

  minced chicken kebab flavored with kashmiri spices
• Murgh Shaslik

  chicken, tomato, onion and bell pepper served on a cocktail skewer
• Murgh Hariyali

  chicken kebab coated with a blend of green herbs
• Murgh Tikka

  yogurt marinated char grilled chicken
• Kadak Kebab

  clay oven cooked deep fried minced chicken
• Malai Kebab

  saffron and cheese flavored char grilled chicken
• Chilli Chicken

  chicken flavored with chinese chilli sauce
• Chicken Manchurian

  batter fried chicken noodles in a spicy blend of chinese herbs
• Chicken 65

  extra spicy south indian fried chicken

• Cocktail Stations - Vegetarian Selections

  available at an additional cost
• Samosa Chat With Channa

  fried triangular turnovers filled with potatoes and topped with chickpeas
• Aloo Tikki With Channa

  potato patties served with spiced chickpeas curry
• Pani Puri And Sev Batata Puri

  bite size wheat puff filled with tamarind water or yogurt
• Raj Kachori Chaat

  crispy wheat puffs filled with potatoes, chickpeas, yogurt and spices
• Moong Dal Chilla

  crispy lentil flour crepes served with date chutney
• Channa Chaurasia

  spiced chickpeas turnover topped with diced tomatoes and onions
• Aloo Chaat Papdi With Dahi Wada

  wheat crispies, chickpeas and potatoes served topped with yogurt
• Fruit And Aloo Chaat

  assorted fruits and potato tossed with herbs and spices
• Paneer Kathi Kebab

  indian cottage cheese wrap (also known as bombay frankie)
• Paneer Methi Tikki

  cottage cheese patties flavored with fenugreek leaves
• Paneer Palak Tikki

  cottage cheese and spinach patties
• Paneer Tikki Masala

  cottage cheese, tomatoes and onions freshly mixed to taste
• Pav Bhaji

  a melange of vegetables served with special buttered bread
• Dosa Station

  crispy lentil and rice crepes filled with potatoes
• Uttapam Station

  thick rice pancakes topped with tomatoes and onions
• Pasta Station

  a choice of two type of pastas and sauces with condiments on side

• Cocktail Stations - Non Vegetarian Selections

• Murgh Angaare

  charcoal grilled spicy chicken tikka served on a skillet
• Murgh Tawa Masala

  charcoal grilled chicken served on a skillet with onions and peppers
• Murgh Lasooni Kebab

  garlic flavored chicken kebab served on a skillet
• Murgh Hariyali Kebab

  chicken kebab coated with a blend of green herbs on a skillet
• Murgh Adraki

  ginger flavored chicken kebab served on a skillet
• Murgh Kathi Kebab

  indian chicken wrap - also known as bombay frankie
• Chappli Kebab

  ground lamb patties served on a skillet
• Sheekh Kebab

  minced lamb cooked on a skewer in a clay oven

• Cocktail Stations - Yougurt Preparation

• Pineapple Raita

  yogurt with pineapple and walnuts
• Baingan Raita

  yogurt with eggplant and indian seasoning
• Boondi Raita

  yogurt with soft mini bread puffs and indian seasoning
• Spinach Raita

  yogurt with spinach and indian seasoning
• South Indian Raita

  yogurt with tomatoes, onions and south indian spices
• Tomato / Onion / Cucumber Raita

  yogurt with tomatoes, onions, cucumbers and indian seasoning
• Bhindi Raita

  yogurt with deep fried okra, onions and indian seasoning
• Dahi Bhalla

  yogurt with soft lentil doughnuts

• Main Course - Salads / Pickles / Condiments

• Green Chilli Pickle
• Carrot Pickle
• Mango Pickle
• Mango Chutney
• Mixed Greens
• Kachumber Salad
• Carrot Salad
• Potato Salad
• Chickpeas Salad
• Macaroni Salad
• Fried Chillies
• Green Chillies
• Lemon
• Green Salad
• Cucumbers
• Raw Sliced Onions

• Main Course - Chicken

• Murgh Kashmiri

  boneless chicken cubes served in saffron based gravy
• Murgh Jalfrezi

  boneless chicken with juliennes of tomatoes, onions and bell peppers
• Murgh Hyderabadi

  boneless chicken cubes served in spicy south indian gravy
• Murgh Saag

  boneless chicken cubes with spinach
• Murgh Makhmal-e-zafrani

  boneless chicken breasts marinated in saffron and yogurt
• Murgh Tikka Masala

  creamy grilled boneless chicken in a velvety sauce
• Murgh Keema

  minced chicken cooked in authentic indian spices
• Murgh Makhmali Kofta

  minced chicken roundels served in saffron gravy
• Murgh Chettinad

  chicken pieces with bones served in south indian gravy
• Murgh Kadai

  chicken cooked with chunks of tomatoes, onions and bell peppers
• Murgh Makhani

  chicken cooked in a rich tomato sauce with cream and butter
• Murgh Methi

  boneless chicken cubes with fenugreek leaves
• Murgh Khurchan

  shredded chicken cooked with tomatoes and onions
• Murgh Dhabba

  homemade style chicken in a light gravy
• Murgh Vindaloo

  potatoes and boneless chicken cubes in spicy gravy
• Murgh Achari

  mango pickle flavored chicken cubes
• Murgh Kali Mirch

  boneless chicken cubes served in cracked pepper gravy
• Murgh Tandoori

  chicken marinated in yogurt and cooked in a clay oven
• Murgh Shahi Korma

  boneless chicken cubes cooked in creamy gravy
• Murgh Do Piaza

  boneless chicken cubes cooked with pearl onions
• Murgh Channa

  boneless chicken cubes served with chickpeas
• Murgh Badam Pasanda

  chicken cubes cooked in an almond based gravy

• Main Course - Fish

  at an extra cost
• Kerala Fish Curry

  darnes of fish cooked in a coconut gravy flavored with curry leaves
• Bengali Fish Curry

  darnes of fish cooked in a mustard sauce
• Malabar Meen Curry

  fish steaks marinated in red chilli paste, turmeric lemon juice and pan fried
• Meen Moilee Curry

  fish cooked with coconut oil, coconut milk, onions, chilies and turmeric
• Goan Fish Curry

  fish darnes cooked with coriander seed, cumin, red chilli and tamarind

• Main Course - Lamb & Goat

  leg of lamb / goat (carving station) available at an additional cost
• Gosht / Goat Nargisi Kofta

  hard boiled eggs coated with minced lamb/goat cooked in thick gravy
• Gosht / Goat Khara Masala

  boneless lamb/goat cubes cooked with cracked pepper
• Gosht / Goat Kolhapuri

  boneless lamb/goat cubes cooked with sesame & poppy seeds and indian herbs
• Gosht / Goat Vindaloo (spicy)

  potatoes and boneless lamb/goat cubes in spicy gravy
• Gosht / Goat Keema Mattar

  minced lamb/goat cooked with green peas
• Gosht / Goat Do Piaza

  pearl onions served with boneless lamb/goat cubes
• Gosht / Goat Achari

  mango pickle flavored boneless lamb/goat cubes
• Gosht / Goat Badami

  boneless lamb/goat cubes cooked in an almond based gravy
• Gosht / Goat Kadai

  lamb/goat cooked with chunks of tomatoes, onions and bell peppers
• Rogan Josh

  boneless lamb/goat cooked with its own juices in light gravy
• Gosht / Goat Saag

  boneless lamb/goat cubes cooked with finely chopped spinach
• Gosht / Goat Dal

  boneless lamb/goat cubes cooked with lentils
• Gosht / Goat Chilli Masala

  lamb/goat cooked with slit whole green chillis
• Gosht / Goat Korma

  boneless lamb/goat marinated in yogurt and cooked to perfection

• Main Course - Paneer

• Paneer Kali Mirch

  cracked pepper flavored cottage cheese
• Paneer Bhujia With Mattar

  ground homemade cottage cheese with green peas
• Paneer Kaju Phool Makhana

  cashew nut and stone flower served with cottage cheese cubes
• Paneer Capsicum Masala

  cottage cheese cubes cooked with green bell pepper
• Paneer Methi

  fenugreek leaves with cottage cheese cubes
• Paneer Korma

  cottage cheese cooked with yogurt in creamy sauce
• Paneer Makhani

  cottage cheese in rich tomato sauce with cream and butter
• Palak Paneer

  spinach and cottage cheese cubes
• Paneer Sabzi Tak-a-tak

  mixed vegetable and cottage cheese cubes
• Paneer Jalfrezi

  juliennes of tomatoes, onions and bell peppers with cottage cheese
• Malai Kofta

  cottage cheese dumplings in creamy sauce
• Kadai Paneer

  cottage cheese with chunks of tomatoes, onions and bell peppers
• Achari Paneer

  mango pickle flavored cottage cheese
• Mattar Paneer

  green peas and cottage cheese cubes
• Kofta Dil Khush

  fruit and cottage cheese dumplings in creamy sauce
• Sham Savera

  spinach and cottage cheese dumplings in butter based gravy

• Main Course - Vegetables

• Methi Malai Mattar

  fenugreek leaves and green peas cooked in creamy sauce
• Makkai Kumbh Masala

  baby corn and mushrooms cooked in creamy sauce
• Bharvan Mirch

  stuffed banana peppers with choice of cottage cheese or vegetables
• Mushroom Mattar

  mushrooms and green peas cooked in a light sauce
• Vegetable Jalfrezi

  juliennes of tomatoes, onions and bell peppers with mixed vegetables
• Sarson Ka Saag

  thick curry made from ground mustard leaves
• Mix Fresh Vegetables On Tawa

  choice of two vegetables and one accompaniment (on a skillet)
• Vegetable Sabzi Tak-a-tak

  mixed vegetables served on a skillet
• Aloo Palak Bhaji

  finely chopped spinach with potatoes
• Jeera Aloo

  cumin seed flavored potatoes
• Dum Aloo Kashmiri

  scooped potatoes filled with dry fruits and nuts in a creamy sauce
• Dum Aloo Masala

  steamed potatoes in a creamy sauce
• Methi Aloo

  fenugreek leaves flavored potatoes
• Aloo Baingan

  eggplant and potatoes
• Aloo Dahiwala

  potatoes cooked in a yogurt based gravy
• Gobhi Aloo Mattar

  cauliflower, potatoes and green peas cooked on a slow flame
• Spinach Kofta In Makhani Sauce

  finely chopped spinach roundels served in butter based curry
• Spinach Kofta In Punjabi Kadi

  finely chopped spinach roundels served in a yogurt curry
• Spinach Kofta

  finely chopped spinach roundels served in a mustard leaf curry
• Gobhi Mussallam

  whole head of cauliflower cooked in a clay oven
• Bhindi Masala

  spiced okra cooked with onions
• Achari Baingan

  whole baby eggplant flavored with mango pickle
• Stuffed Baingan Masala

  whole baby eggplant slit four and stuffed with indian spices
• Bagare Baingan

  whole baby eggplant in a hyderabadi style curry
• Kurkuri Bhindi

  okra lightly dipped in corn flour batter and crispy fried
• Baingan Bhartha

  eggplant concasse cooked with green peas
• Gujrati Kadi

  a thin yogurt based gravy-gujrati style
• Punjabi Kadi

  a thick yogurt based gravy-punjabi style
• Sindhi Kadi

  a thick yogurt based gravy-sindhi style

• Main Course - Lentils

• Dal Makhani

  black lentils cooked in butter based gravy
• Channa Pindi

  spiced chickpeas and onions
• Punj Ratni Dal

  blend of five lentils cooked on a low flame
• Rajmah

  red kidney beans cooked on a low flame
• Lobhiah Mushroom

  black-eyed beans cooked with mushrooms
• Kala Channa

  black chickpeas
• Dal Saag

  split lentils with spinach
• Aloo Channa

  potatoes and spiced chickpeas

• Main Course - Rice

• Patiala Pullao

  rice with black chickpeas and cubes of cottage cheese
• Saffron Jeera Peas Pullao

  saffron rice with cumin seeds and green peas
• Vegetable Biryani

  fine grain basmati rice mixed with vegetables and spices cooked on slow fire
• Vegetable Pullao

  rice cooked with mixed vegetables
• Peas Pullao

  rice with green peas
• Kashmiri Pullao

  rice with dry fruits and nuts
• Saffron Pullao

  rice cooked with saffron

• Main Course - Breads

• Assorted Breads

  assorted tandoori breads (naan, lachha paratha)
• Paratha

  aloo, gobi, vegetable
• Tawa Rotis

  assorted handmade breads (paratha, phulkas)
• Pudina Paratha
• Onion Kulcha
• Roomali Roti

  paper-thin bread
• Makki Ki Roti

  flat corn bread

• Desserts

  assorted indian mithai is available at an additional cost. international viennese dessert display. including: indian mithai, french and italian cakes and pastries, chocolate dipped strawberries and baklava. available at an additional cost
• Kulfi

  traditional indian ice cream
• Ice-cream

  mango, vanilla, kesar/pista, etc.
• Moong Dal Halwa

  lentil cooked with sweetened milk and served warm
• Doodhi Halwa

  green pumpkin cooked with sweetened milk and served warm
• Badam Halwa

  ground almonds cooked in milk and sweetened syrup and served warm
• Gajjar Halwa

  freshly grated carrots cooked with sweetened milk and served warm
• Rasmalai

  creamed cheese patty served in condensed milk
• Rasgulla

  roundels of creamed cheese in sweetened syrup
• Fresh Fruit Salad

  assorted seasonal fruit salad
• Gulab Jamun

  deep-fried roundel of cottage cheese and flour in sweetened syrup
• Angoori Jamun

  mini deep-fried roundel of cottage cheese and flour in sweetened syrup
• Angoori Jamun In Rabri

  mini deep-fried roundel of cottage cheese and flour in condensed milk
• Cheena Kheer

  mini roundels of creamed cheese served in condensed milk